Need a quick, versatile dressing that’s packed with flavor? This easy, homemade blue cheese dressing only takes minutes to mix together and the flavor gets better with each day in the fridge.
Why You'll Love This Homemade Blue Cheese Dressing Recipe
Minimal Ingredients: The recipe uses simple, common ingredients, so there’s no need for a special trip to the grocery store
Make-Ahead Friendly: The flavors develop over time, making it even better when prepared a day in advance
Budget-Friendly: Making it at home is more economical than buying pre-made dressings, especially with basic pantry staples
Healthier Option: By making it yourself, you control the ingredients and avoid preservatives often found in store-bought versions
Versatile: Whether on salads, as a dip for veggies, or drizzled over roasted chicken, this dressing complements a variety of meals
Homemade Blue Cheese Dressing Recipe
Prep Time: 10 mins. | Serves: 10
Ingredients:
1 c. mayonnaise
1/2 c. sour cream
1 T. milk
1 tsp. minced garlic
Worcester sauce, a couple of dashes
3/4 c. blue cheese
1/2 salt
2 tsp. pepper
Let's Get Started!
In a medium bowl, whisk mayonnaise, sour cream, milk, garlic and Worcestershire sauce. Stir in blue cheese, then salt and pepper to taste. Refrigerate before serving. Dressing will become more flavorful each day.
Jazz It Up!
Lighten It Up: Use Greek yogurt in place of sour cream for a lighter, protein-packed version
Extra Chunky: For a heartier texture, fold in additional crumbled blue cheese right before serving
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